If one is a foodie in search of a type of gastronomic adventure, then Rhode Island should be at the top of the list. From fresh seafood to locally grown produce and innovative chefs, Rhode Island is filled with some exceptional farm-to-table dining experiences. Below, we take you on a tour of some of the best restaurants in Rhode Island that take to heart the farm-to-table philosophy-fresh ingredients directly from the local farms to your plate. And if you plan on a broader New England trip, consider reading about Southern Vermont weekend getaways that give you even more locally sourced eats.
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